Used machines for sale
 Frozen food companies
Main brands:
Ariete, Dinapan
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| Frozen food companies |
The frozen food industry uses a variety of equipment to process, freeze, package and store food. Here are some of the equipment commonly found in this industry, although the list may vary depending on the specific type of product and scope of operation:
Processing Equipment:
Washers and Peelers: For cleaning and preparing raw materials.
Cutters and Mincers: For cutting and preparing ingredients.
Mixing and Homogenization Machines: To combine ingredients into specific formulations.
Cooking and Pre-Cooking Equipment:
Industrial Stoves: For cooking food before freezing.
Ovens and Baking Tunnels: For baking or cooking products.
Pre-Cooking Systems: To partially prepare food before freezing.
Freezing Equipment:
Quick Freezing Tunnels: To freeze foods quickly, preserving texture and quality.
Conveyor Freezers: For freezing products on the move.
Freezing Chambers: For storing products at very low temperatures.
Packaging Systems:
Vacuum Packaging Machines: To pack food by removing air, extending shelf life.
Automatic Packaging Machines: To pack products in bags, boxes or trays.
Thermal Sealers: To seal packages and guarantee integrity during freezing.
Temperature Control Equipment:
Temperature Controllers: To monitor and maintain storage conditions.
Cooling Systems: To maintain low temperatures at different stages of production.
Handling and Storage Systems:
Conveyor Belt Systems: To move products between different stages of the process.
Automated Storage Systems: To organize and manage stock in cold stores.
Cleaning and Sanitizing Equipment:
Industrial Washers: For cleaning equipment and utensils.
CIP (Cleaning in Place) systems: For automated cleaning of pipes and tanks.
Quality Control Equipment:
Metal and X-ray Detectors: To ensure the absence of contaminants.
Visual Inspection Cameras: To identify quality defects.
Labeling Machines: To label frozen products before shipping to the market.
These are just a few examples, and the exact configuration will depend on the specific type of product, scale of production, and specific company practices. Compliance with food safety regulations and quality standards is crucial in the frozen food industry. |
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Brand: Ariete, Dinapan
Stainless steel sigma mixer mixer.
Total estimated litre I calculate cylinder volume: 1,500 L / 1,600 L.
Bowl measurements considering cylinder volume: 1200 mm height by 1300 mm diameter.
Engine: WEG brand model 315 S / M.
Power and rotat... |
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally.
The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment.
Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
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